Our Freeze Dried Berries are produced in freeze dried process where the moisture is removed from the frozen product using a untra low temperature and a vacuum. Only about 3% moisture remains in the product at the time of packaging. The end product's weight is reduced by over 90%, while the volume stays the same.

This remarkable process concentrates the fresh product taste, natural color, and texture of fresh product in it's freeze dried state. When re-hydrated with water the product will maintain the texture and shape of fresh product, with no shrinking or shriveling.

Freeze Dried and Dehydrated products are less expensive than wet pack food because you are not paying for all the water. Freeze Dried Strawberries can replace Fresh Prepared Strawberries at a rate of 10 to 1.

The taste is great, and the nutritional food value is excellent. Freeze drying provides natural and additive free fruits and vegetables to be stored effectively for long periods of time. Our Freeze Dried and Dehydrated fruits are stable products with a long shelf life without additives or preservatives.

Our freeze dried strawberries / freeze dried raspberries / freeze dried blueberries / freeze dried blackberries are naturally delicious, with no additives or sugar. Great for adding some flavor to your breakfast cereal, in recipes that call for fruit, mixed into yogurt, or for a healthy snack right out of the can.

Shelf Life:  Freeze Dried Berries may be stored in the sealed #10 can (with included oxygen absorber packet) for 10 to 15 years under ideal storage conditions (a cool, dry place).